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Concessions Manager - AT&T Center

Company: Aramark
Location: San Antonio
Posted on: June 12, 2021

Job Description:

Aramark (NYSE: ARMK) proudly serves the world’s leading educational institutions, Fortune 500 companies, world champion sports teams, prominent healthcare providers, iconic destinations and cultural attractions, and numerous municipalities in 19 countries around the world. We deliver innovative experiences and services in food, facilities management and uniforms to millions of people every day. We strive to create a better world by making a positive impact on people and the planet, including commitments to engage our employees; empower healthy consumers; build local communities; source ethically, inclusively and responsibly; operate efficiently and reduce waste. Aramark is recognized as a Best Place to Work by the Human Rights Campaign (LGBTQ+), DiversityInc, Equal Employment Publications and the Disability Equality Index. Learn more about working here at www.aramark.com/careers or connect with us on Facebook, Instagram and Twitter.

 


Management position, responsible for developing and executing dining solutions to meet customer needs and tastes. Oversees and manages dining operations where customers order prepared food from a menu.

 

Essential Functions:

  • Leadership: Lead, mentor, engage and develop teams to maximize their contributions, including recruiting, assessing, training, coaching and managing performance. Ensure food service appropriately connects to the Executional Framework.  Coach employees by creating a shared understanding about what needs to be achieved and how to execute.  Reward and recognize employees. Ensure safety and sanitation standards in operation.
  • Client Relationship: Develop and maintain effective client and customer rapport for mutually beneficial business relationships. Demonstrate excellent customer service using Aramark's standard model. Identify client needs and communicate operational progress.
  • Financial Performance:  Build revenue and manage budget which includes cost controls with regard to food, beverage and labor as well as ensuring the completion and maintenance of P&L statements.  Adopt all Aramark processes and systems to eliminate custom/manual reports.  Utilize food production software to assure compliance with contracts.  Accurately compute all menu costs for sales opportunities as well as on-going menu revisions.  Understand performance metrics, data, and order and inventory trends; educate teams on key levers to improve margins.
  • Productivity: Implement and maintain Aramark agenda for both food and labor initiatives. Create value through efficient operations, appropriate cost controls, and profit management. Consistent application of Aramark’s operating standards and processes with particular focus on efficiencies in food standards. Understand end-to-end supply chain and procurement processes and systems to ensure only authorized suppliers are used. 
  • Compliance: Maintain a safe and healthy environment for clients, customers and employees.  Comply with all applicable policies, rules and regulations, including but not limited to those relating to safety, health, and wage and hour.  Ensure compliance with government regulations and education on industry trends.

  • Requires at least 1 year of experience and prior experience in a management role
  • Bachelor's degree or equivalent experience 

Keywords: Aramark, San Antonio , Concessions Manager - AT&T Center, Other , San Antonio, Texas

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